Omega-3 Fatty Acids

New Nationwide Study Will Evaluate Effect Of Antioxidants And Fish Oil On Progression Of AMD

Friday, October 13th, 2006

The National Institutes of Health (NIH) has announced a nationwide study to see if a modified combination of vitamins, minerals, and fish oil can further slow the progression of vision loss from AMD, the leading cause of vision loss in the United States for people over age 60. This new study, called the Age-Related Eye […]

In Europe It’s Fish Oil After Heart Attacks, but Not in U.S.

Tuesday, October 3rd, 2006

By ELISABETH ROSENTHAL
ROME — Every patient in the cardiac care unit at the San Filippo Neri Hospital who survives a heart attack goes home with a prescription for purified fish oil, or omega-3 fatty acids.
“It is clearly recommended in international guidelines,” said Dr. Massimo Santini, the hospital’s chief of cardiology, who added that it would […]

Highlights from ISSFAL 2006

Monday, October 2nd, 2006

The International Society for the Study of Fatty Acids and Lipids (ISSFAL) held its biennial meeting in Cairns, Australia, July 23-28. Over 400 scientists, health professionals, educators and others interested in fatty acids and lipids attended. Highlights included:
Cardiovascular Health

Lowering blood cholesterol may not reduce cardiac mortality. Two presenters analyzed published data from the U.S. and […]

Increased dietary fish oil may prevent many deaths

Wednesday, September 13th, 2006

NEW YORK (Reuters Health) - Fish oil could potentially save more lives than cardiac defibrillators, devices used to revive individuals whose hearts have stopped beating and to prevent and treat life-threatening heart arrhythmias, researchers estimate in a new report.
Past research has linked the omega-3 fatty acids found in oily fish to a lower risk of […]

Fatty acid supplementation helps children’s academics and behavior

Thursday, August 31st, 2006

Dr. David Rabiner of Duke University publishes Attention Research Update monthly via the Internet. He does an excellent job of reviewing and presenting the latest research concerning ADHD and its treatment. The following article was featured in his August 2006 issue and covers the latest research concerning the positive effect of fatty acids (EPA and […]

MorEPA Mini Now Available

Friday, August 4th, 2006

In response to your requests, I’ve added Minami Nutrition’s MorEPA Mini product to the Fattyacidtrip Store.

MorEPA Mini comes highly recommended by Dr. Alex Richardson of Oxford University and Food and Behavior Research in the treatment of dyslexia, ADHD and other learning and behavioral issues. The product recently was awarded Best Fish Oil in the UK […]

Fish oil linked to kids’ spelling skills

Thursday, August 3rd, 2006

Fish oil can improve kids’ spelling skills and stop them missing school, according to a new research.
South African researchers have told an Australian scientific conference that primary school children who were given daily doses of fish oil as part of a study showed improved learning and memory.
Fish oil, rich in Omega 3 and special polyunsaturated […]

Altering Dietary Ratio of Omega-6 to Omega-3 Fatty Acids May Reduce Prostate Cancer Growth Rate and PSA Levels

Tuesday, August 1st, 2006

CLA researchers found that altering the fatty acid ratio found in the typical Western diet to include more omega-3 fatty acids and decrease the amount of omega-6 fatty acids may reduce prostate cancer tumor growth rates and PSA levels.
Published in the Aug. 1 issue of the journal Clinical Cancer Research, this initial animal-model study is […]

Australian study finds fish oil helps weight loss

Monday, July 31st, 2006

Fatty acids, which are found in fish, can help in weight loss when combined with moderate exercise, an Australian study found.
The University of South Australia study found that daily doses of fish oil containing omega-3 fatty acids helped obese people burn off excess weight.
“The omega-3 found in fish oil increases fat-burning ability by improving the […]

Fish Oil May Help Save Your Sight

Monday, July 10th, 2006

By Miranda Hitti
Reviewed by Louise Chang, M.D.
To help save your vision as you age, you may want to give fish oil the thumbs up and cigarettes the thumbs down, according to a new study.
Age-related macular degeneration (AMD) — the leading cause of age-related vision loss — is nearly twice as common in elderly smokers as […]

Omega-3 Fatty Acid Status Predicts Suicide Risk

Friday, June 30th, 2006

NEW YORK (Reuters Health) Jun 30 - A low serum docosahexaenoic acid level and elevated omega-6/omega-3 ratio predict suicidal behavior among patients with major depression, results of a study published in the June issue of the American Journal of Psychiatry suggest.
“Depressive disorders are associated with low levels of omega-3 plasma polyunsaturated fatty acids and elevated […]

Omega-3 fatty acids enter plaque, resulting in increased stability and less inflammation

Monday, June 26th, 2006

By Michael Riordan
Rome, Italy - One of the possible ways in which long-chain omega-3 fatty acids play a role in decreasing cardiovascular events is by entering advanced atherosclerotic plaques. According to the results of a new study, investigators were able to show that the incorporation of eicosapentaenoic acid (EPA) into advanced plaque was associated with […]

Omega-3 fatty acids may help kids with depression

Sunday, June 25th, 2006

NEW YORK (Reuters Health) - Treatment with omega-3 fatty acids, the type found in fish oils, appears to benefit children suffering from clinical depression, according to pilot study conducted in Israel.
The results of some studies in adults with major depressive disorder have suggested that omega-3 fatty acids may be an effective add-on therapy. However, the […]

Fish oil can treat ADHD, research shows

Sunday, June 25th, 2006

Supplements of omega-3 and omega-6 improved the attention span and hyperactivity scores of young Australians, and was rated better than the common medication Ritalin.
The study adds to a growing number of studies looking at the effect of fish oils on the behaviour and learning of kids, and reports in the UK suggest the British government […]

Fish Oil Holds Promise for Those with Type II Diabetes

Friday, June 16th, 2006

Watsonville, CA  - Findings reported by scientists from Texas A&M University-Kingsville suggest that fish oil improves glucose uptake in muscle cells, and that this action is influenced by the concentration of fish oil. These results were released on June 10 at the 66th annual meeting of the American Diabetic Association in Washington, DC.
Results of the […]

n–3 Fatty acid dietary recommendations and food sources to achieve essentiality and cardiovascular benefits

Friday, June 16th, 2006

Dietary recommendations have been made for n–3 fatty acids, including {alpha}-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) to achieve nutrient adequacy and to prevent and treat cardiovascular disease. These recommendations are based on a large body of evidence from epidemiologic and controlled clinical studies.
The n–3 fatty acid recommendation to achieve nutritional adequacy, […]

A city school which has been pioneering fish oil to improve pupils’ behaviour and study today welcomed moves to roll it out to children in every school in the country.

Friday, June 16th, 2006

A city school which has been pioneering fish oil to improve pupils’ behaviour and study today welcomed moves to roll it out to children in every school in the country.
Eaton Hall Special School in Norwich says the use of fish oil tablets has made a difference to students’ performance, despite the fact it has only […]

Fish oil supplements for all schoolchildren?

Thursday, June 15th, 2006

The UK government is considering a state-wide program to administer fish oil daily to children under age 5. Explains this article in the London Daily Mail:
Children may be given food supplements at school to improve their behaviour and studying performance.
A daily shot of Omega 3 fish oil would be supplied to pupils as young as […]

Omega-3 Fatty Acids, Mood, and Suicide

Thursday, June 15th, 2006

From the American Journal of Psychaitry:
Research on links between dietary omega-3 polyunsaturated fatty acids and depression continues to show promise. Numerous epidemiological, cross-sectional, and treatment studies support the association between depression and low omega-3 levels, either absolute concentrations or a higher ratio of omega-6 to omega-3 fatty acids. It is now time, conclude Parker et […]

‘Clever capsules’ that boost young brains

Wednesday, May 31st, 2006

By SARAH HARRIS
Regular doses of fish oils can dramatically boost young children’s grasp of the three Rs, a study has revealed.
Research suggests that so-called ‘clever capsules’ improve youngsters’ brainpower and concentration levels. The performance of children across all ages and abilities has been raised in a series of high-profile trials across the country.
In the latest […]

Adventures in High-EPA Fish Oil